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Yes, you're naked and with other naked people in a hot spring, but after you've cleaned and refreshed in the cold plunge, you get dressed and go out for ramen.

A nudist would eat noodles naked, with other naked people. Various groups have different agendas and interpretations, but they all pretty much agree that nudism is a social activity.

If you're alone, you're just naked, but if you are in a mixed group of men and women engaged in the conscious practice of standing around in the buff, then you are a nudist practising nudism.

I had never been on a cruise ship before — I'd never even been interested in being on a cruise ship — but this wasn't just any cruise, this was the Big Nude Boat, a special charter offered by Bare Necessities, the premier "nakation" a portmanteau of "naked" and "vacation," but you probably figured that out travel agency.

Not only that, the cruise was on board the Nieuw Amsterdam, one of the Holland America Line's more luxurious ships, which meant this was the deluxe version of non-sexual social nude recreation.

Meaning nudism. Or naturism. Depending on who you ask. There are several theories floating around about which word means what — historically speaking there are some actual distinctions — but the reality was that I was on a boat with almost 2, people who weren't wearing clothes.

I am fascinated by subcultures: the Deadheads and Juggalos who have built unique cultures out of following their favourite bands as they tour the country, the amateur mechanical engineers who build robots in their garages, the home brewers who experiment with beer in their kitchens and the foodies who eat at illegal restaurants in people's homes.

People do strange things. They collect stamps and watch trains, they dress their pets to look like famous characters from movies, they dress themselves to look like anime characters, they go to conventions in woodland animal costumes and have group sex in "plushie piles".

All of these activities have their own culture, a network of people who speak a specific kind of lingo that outsiders don't understand. I'm especially fascinated by subcultures that are deemed morally suspect or quasi-legal: the people who pursue their passion even if it means possible imprisonment or stigmatisation by society.

I can't help it. I like the true believers. The fanatics. My first nonfiction book was about cannabis connoisseurs and the underground botanists who source heirloom varietals of marijuana from all over the world.

Cannabis culture has a rich history, filled with colourful characters. These are men and women who defy oppressive anti-drug laws and good-naturedly don't give a fuck about societal norms.

It wasn't much of a leap for me to become intrigued by the world of nudism. Or as my wife said: "First you're stoned all the time and now you're going to be naked?

Why can't you write a book about cheese? You like cheese. The loudspeaker on the ship crackled to life and the cruise director added a caveat: "I would like to remind you that you must wear a cover-up in the dining areas.

Or in the bars. Or anywhere for that matter. They were naked on deck and in the screening room, the library, the casino and the buffet line. Nudists crowded around the piano bar and requested songs by Elton John and Billy Joel.

The large theatre where stage shows were presented was filled with naked men and women. They were in the elevators, walking down the corridors, playing ping pong, lifting weights in the gym, and guzzling cocktails by the pool.

In the fitness centre someone asked the ship's in-house yoga teacher if people had to wear clothes in the yoga classes. The teacher gave her a curious look and then, as the true reality of the question sunk in — what I can only imagine was the image of a roomful of naked people doing downward-facing-dog flashing through her head — her face bloomed in panic and she said: "Oh yeah.

In the class. You have to wear clothes. But other than the yoga class, everywhere you looked, testicles and breasts hung low and pendulous, swaying side to side as the boat rocked in the open ocean; billows of bulbous flesh spilling off torsos, flowing earthward like the goop inside a lava lamp.

The entire human body presented in all its natural nature was unavoidably on display. I was sitting at what was called the Ocean Bar that first evening when I overheard a man, a silver-haired smoothy, complain loudly that there were too many old people on the cruise.

He was When old people complain that there are too many old people, then you really know there are too many old people. Most of the passengers were retirees and most of them were American.

Which is to say that there were a lot of overweight people strutting around in their birthday suits. That they did so unselfconsciously, without any hint of the neurotic body obsession that has created generations of diet-obsessed, bulimic, anorexic or just plain miserable people, was something that I found almost inspirational.

They weren't ashamed of their bodies, they seemed to accept themselves and one another for who they are and what they were and, best of all, they had fun doing it.

Not all of them were retired. I met a Harvard professor, a radiologist, a tool salesman and a couple of people serving in the armed forces.

There were pharmaceutical sales reps, retail clerks, photographers, scientists, doctors, corporate executives, teachers, lawyers, paralegals and people who really didn't want to talk about work while they were on holiday.

And of course not everyone was fat and saggy. There was a large LGBT contingent who were on the healthy end of the body mass index, and there were some actual bona fide young people, trim and tattooed men and women in their twenties who clung together as if the naked retirees were harbingers of some sort of terrifying apocalypse.

The naked twentysomethings gazed at the naked seventysomethings as if they could suddenly see the future, like a portal had opened in the space-time continuum and revealed a dystopian world where gravity and a sedentary lifestyle conspired to make everyone expand and sag.

It was heartbreakingly inevitable. Perhaps this glimpse into the abyss explained some of the uninhibited alcohol consumption among the younger set.

The guests on the nude cruise were for the most part Caucasian, although there were a few South Asians, East Asians, and African-Americans in the clothes-free contingent.

All these people, coming for the express purpose of standing around on the lido deck of a cruise ship and letting it all hang out.

As I was standing naked in front of these people, I have to say that I didn't feel a sudden sense of liberation.

But I didn't feel afraid or ashamed either. My self-esteem didn't increase or decrease. Mostly I felt a little awkward. I've never talked to a naked stranger while being naked before and I was unsure what to say.

Like, how was I supposed to greet people? Would my saying hello be interpreted as overt sexual behaviour? And what were they thinking about me?

Did I appear unhealthily pale? An obvious first-timer? Nudists refer to people with untanned buttocks as "cottontails".

I'll be the first to admit my ass doesn't see a lot of sunlight. Were they all scoffing and muttering "cottontail" under their breath? I noticed that a couple of the women were violating one of the unspoken rules of nudism — "don't gawk".

They were staring at me, their eyes wide. I quickly realised why. It was not my physique or lack of tan that was making them goggle; it was the fact that my penis had become incredibly shiny in the sunlight.

Be sure to remove the flowers to prevent it running to seed. Broad Beans Autumn sown broad beans can be harvested in spring up to a month earlier than spring sown plants.

Once the plants are well grown you can even use the plant tips — they are delicious wilted with a little butter. Peas Enjoy an early crop of peas next spring.

You will be the envy of the allotment when you start harvesting peas 3 or 4 weeks earlier than other growers! Asparagus If you have plenty of space then why not plant a permanent asparagus bed this autumn.

Although asparagus beds take several years to establish, each asparagus crown can produce up to 25 spears per year and will continue cropping for 25 years.

You will need to be patient with this crop as it will be 2 years before you can harvest them properly — but the promise of tender, home grown asparagus spears is well worth the wait.

Vegetables to grow in the greenhouse in winter Growing winter vegetables outdoors will make good use of your plot, but there are some crops that will need a little protection from the cold.

Winter Salads Salads are not just for summer! This fast-maturing variety can be sown as early as November in the greenhouse and as late as July outdoors.

Pak Choi This dual purpose oriental vegetable can be harvested young throughout the winter as individual salad leaves, or let the heads mature and add the succulent stems to stir fries.

Although it is often grown as a summer crop, Pak Choi can still be sown in late summer for transplanting under cover in autumn. This is a repost the original article can be found here: Original Article.

While connected to the current heat wave in sweltering Europe and to changes in attitude about the body, polls show that a rising popularity of nudism in many countries of the world is also linked to Covid confinement.

So, even in our tiny little Parisian apartments, with no gardens and sometimes no balcony or anything, we still have that possibility.

No different than their clothed counterparts, naturist travelers have had to cancel holidays and business owners are struggling with the financial implications.

It helps that over the past few months of lockdown and like many other organizations, nudists associations have shifted to virtual platforms to offer novel approaches including nude yoga, gym classes, cooking seminars and creative competitions such as the World Naked Gardening Day photo contest.

The French Naturist Federation has been hosting live streams and posed at-home challenges for their members during lockdown — events including staging nature photoshoots and organizing a competition for the best naked gardening pictures, among other activities, with a clear condition: Members should comply with face masks.

The Irish Naturist Association, which marks more than 50 years of naturism, is also connecting members virtually through a full calendar of social activities including coffee-shop hangouts and celebrating the World Naked Gardening Day.

The Wall Street Journal reports that while most nude resort visitors are taking the one-piece-of-clothing rule in stride, there are others who refuse.

This is a repost the original can be found here Original Article. So the weekend came and went and overall its was quite enjoyable. Saturday was hot,very hot and as usual we had to tidy around the house and gather together our supplies first,which meant a trip to Morrisons on the way.

A quick survey of the ceiling inside gave vent to my worst fear,we have a leaky roof. I had my suspicions last year,but what with a wet winter and the UV damage caused to the felt,you can see it lagging in the middle.

I did manage to put a tarpaulin over the top which may hopefully stop most of the rain seeping in. This was our first post covid visit and measures had obviously been put in place so some areas were out of bounds.

Saturday evening was spent pleasantly enjoy a pint or two,while social distancing,while Sunday we sunbathe until about noon before getting dressed and heading once more to the supermarket.

If you find it daunting to be faced with bag upon bag of compost piled high at the garden centre, consult our handy guide below to familiarise yourself with the types of potting compost and their suitability for the different stages of plant growth.

There are many, many different types of compost. You should be able to find the best type of compost for your pots. Pretty much what it says on the tin.

Suitable for use in all garden situations and at all stages of growth. A potting mix much lower in nutrients than other soil types so as not to overwhelm seeds, and often mixed with sand to create a finer texture to give seeds the best chance of germination.

A range of compost formulas celebrated for their soil-based content. John Innes mixes are widely used in both professional and home gardens. Some still contain peat see below , while others use peat alternatives.

Check before buying. Use to pot up young seedlings to allow them to establish before being planted out in their final growing position.

With a rich nutrient content to feed plants for longer, this formula also helps stabilise plants grown in containers.

The richest of the three. Suitable for the final repotting of mature plants that are destined to remain in their pot for a number of years.

Developed to promote the health of plants needing acid soil conditions,such as rhododendrons, azaleas, camellias and blueberries. Thanks to its capacity to hold water and nutrients, peat has been used extensively for gardening over the past 50 years.

But the environmental impact of extracting peat is a concern and more gardeners are increasingly turning to peat-free alternatives, which perform just as well.

However, peat-free and reduced-peat mixes vary in consistency. Read the packaging carefully to make sure it is the right product for your plants.

It may be necessary to add a specific fertiliser alongside the compost to achieve a suitable growing medium. Bags of unused or old compost will start to break down and may not perform as well as they would when fresh.

Add it to the compost bin, along with other clippings and mix well with plenty of harder material such as straw or cardboard.

Soil fertiliser and other compost additions. It is often necessary to add to compost to improve drainage, water retention or nutrients when planting in containers, as essential elements are much more limited in pots than in the soil.

Here is a list of some of the most commonly used additions. Available in different sizes depending on the desired use. Mix small aggregates into compost to improve aeration and drainage or top dress containers with a more decorative type to mask the appearance of bare soil.

A soil conditioner made using fallen autumn leaves collected from the garden. Takes around two years to break down, but once well rotted, leaf mould can be mixed with soil to use as a potting compost.

Worked into the soil throughout the growing season, blood, fish and bone provides a natural source of three major nutrients — nitrogen, phosphorus and potassium — to encourage healthy plant growth.

A form of charcoal made with untreated woody waste that remains stable in the soil and helps improve soil structure and water retention, and enhance beneficial microbial activity.

Rich in micro-nutrients and a sustainable resource. Natural alternative to synthetic or animal-based fertilisers for encouraging healthy production of flowers and fruit.

Apply during flowering season. Concentrated source of plant nutrients, which have no or little effect on soil structure or fertility but will help to combat plant deficiencies.

These fertilisers degrade slowly and are dependent on soil temperature. Pebble-like in appearance, hydroleca has the capability to absorb a large amount of water and then release it slowly to keep plants hydrated.

Use as a pot topping, or in place of crocks for drainage. This is a repost the original can be found here: Original Article.

Recently I have had some time off, which enabled us to see my son up in the North East, for the first time in nearly 4 years and also it enables us to have some quality time together which was great.

We of course had to book first but we had no problem getting in and took a look at the alpine house just on the right at the top of the hill.

We then walked down the hill and had a first glimpse of the charming little brook flowing along the contours of the slope. Geoffrey Smith the late writer,broadcaster and Gardeners World presenter was Superintendent at Harlow from to Even so this gave us a good idea of what it was like and it made a good stopover,during a journey of over 5 hours.

Luckily for me it was the hottest days of the week, which allowed me to be clothes free for nearly the whole time. During this time I managed to fix the bird table,mow the lawn,deadhead the plants, water constantly and also do some painting.

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Not only that, the cruise was on board the Nieuw Amsterdam, one of the Holland America Line's more luxurious ships, which meant this was the deluxe version of non-sexual social nude recreation.

Meaning nudism. Or naturism. Depending on who you ask. There are several theories floating around about which word means what — historically speaking there are some actual distinctions — but the reality was that I was on a boat with almost 2, people who weren't wearing clothes.

I am fascinated by subcultures: the Deadheads and Juggalos who have built unique cultures out of following their favourite bands as they tour the country, the amateur mechanical engineers who build robots in their garages, the home brewers who experiment with beer in their kitchens and the foodies who eat at illegal restaurants in people's homes.

People do strange things. They collect stamps and watch trains, they dress their pets to look like famous characters from movies, they dress themselves to look like anime characters, they go to conventions in woodland animal costumes and have group sex in "plushie piles".

All of these activities have their own culture, a network of people who speak a specific kind of lingo that outsiders don't understand. I'm especially fascinated by subcultures that are deemed morally suspect or quasi-legal: the people who pursue their passion even if it means possible imprisonment or stigmatisation by society.

I can't help it. I like the true believers. The fanatics. My first nonfiction book was about cannabis connoisseurs and the underground botanists who source heirloom varietals of marijuana from all over the world.

Cannabis culture has a rich history, filled with colourful characters. These are men and women who defy oppressive anti-drug laws and good-naturedly don't give a fuck about societal norms.

It wasn't much of a leap for me to become intrigued by the world of nudism. Or as my wife said: "First you're stoned all the time and now you're going to be naked?

Why can't you write a book about cheese? You like cheese. The loudspeaker on the ship crackled to life and the cruise director added a caveat: "I would like to remind you that you must wear a cover-up in the dining areas.

Or in the bars. Or anywhere for that matter. They were naked on deck and in the screening room, the library, the casino and the buffet line. Nudists crowded around the piano bar and requested songs by Elton John and Billy Joel.

The large theatre where stage shows were presented was filled with naked men and women. They were in the elevators, walking down the corridors, playing ping pong, lifting weights in the gym, and guzzling cocktails by the pool.

In the fitness centre someone asked the ship's in-house yoga teacher if people had to wear clothes in the yoga classes. The teacher gave her a curious look and then, as the true reality of the question sunk in — what I can only imagine was the image of a roomful of naked people doing downward-facing-dog flashing through her head — her face bloomed in panic and she said: "Oh yeah.

In the class. You have to wear clothes. But other than the yoga class, everywhere you looked, testicles and breasts hung low and pendulous, swaying side to side as the boat rocked in the open ocean; billows of bulbous flesh spilling off torsos, flowing earthward like the goop inside a lava lamp.

The entire human body presented in all its natural nature was unavoidably on display. I was sitting at what was called the Ocean Bar that first evening when I overheard a man, a silver-haired smoothy, complain loudly that there were too many old people on the cruise.

He was When old people complain that there are too many old people, then you really know there are too many old people.

Most of the passengers were retirees and most of them were American. Which is to say that there were a lot of overweight people strutting around in their birthday suits.

That they did so unselfconsciously, without any hint of the neurotic body obsession that has created generations of diet-obsessed, bulimic, anorexic or just plain miserable people, was something that I found almost inspirational.

They weren't ashamed of their bodies, they seemed to accept themselves and one another for who they are and what they were and, best of all, they had fun doing it.

Not all of them were retired. I met a Harvard professor, a radiologist, a tool salesman and a couple of people serving in the armed forces.

There were pharmaceutical sales reps, retail clerks, photographers, scientists, doctors, corporate executives, teachers, lawyers, paralegals and people who really didn't want to talk about work while they were on holiday.

And of course not everyone was fat and saggy. There was a large LGBT contingent who were on the healthy end of the body mass index, and there were some actual bona fide young people, trim and tattooed men and women in their twenties who clung together as if the naked retirees were harbingers of some sort of terrifying apocalypse.

The naked twentysomethings gazed at the naked seventysomethings as if they could suddenly see the future, like a portal had opened in the space-time continuum and revealed a dystopian world where gravity and a sedentary lifestyle conspired to make everyone expand and sag.

It was heartbreakingly inevitable. Perhaps this glimpse into the abyss explained some of the uninhibited alcohol consumption among the younger set.

The guests on the nude cruise were for the most part Caucasian, although there were a few South Asians, East Asians, and African-Americans in the clothes-free contingent.

All these people, coming for the express purpose of standing around on the lido deck of a cruise ship and letting it all hang out.

As I was standing naked in front of these people, I have to say that I didn't feel a sudden sense of liberation. But I didn't feel afraid or ashamed either.

My self-esteem didn't increase or decrease. Mostly I felt a little awkward. I've never talked to a naked stranger while being naked before and I was unsure what to say.

Like, how was I supposed to greet people? Would my saying hello be interpreted as overt sexual behaviour? And what were they thinking about me?

Did I appear unhealthily pale? An obvious first-timer? Nudists refer to people with untanned buttocks as "cottontails".

I'll be the first to admit my ass doesn't see a lot of sunlight. Were they all scoffing and muttering "cottontail" under their breath?

I noticed that a couple of the women were violating one of the unspoken rules of nudism — "don't gawk". They were staring at me, their eyes wide.

I quickly realised why. It was not my physique or lack of tan that was making them goggle; it was the fact that my penis had become incredibly shiny in the sunlight.

The spray-on sunblock that I had so scrupulously and thickly applied had turned my dick into something resembling a solar flare.

I could've sent a distress signal to a search and rescue team. I swam a little. I read a book. I watched a youngish woman with a flower tattooed on her bum walk to the bar and fetch a couple of drinks.

After cutting the back sections and fixing it underneath, after a couple of hours it was all done with only the corrubit foam filler to put in and the sides to nail down.

This was to paint the doors and also the side of the cabinchaletshed which had begun to fade, the paint after a stir went on well. My other half meantime painted the windows outside, transforming it from a tired looking black to a shade of creamy white which made all the difference.

These will be well under way by autumn and you will already have started planting your winter vegetables outdoors.

Vegetables to grow outdoors in winter Most winter vegetable plants are fully hardy and will cope well with cold winter weather, but if hard frosts threaten then you can always throw some fleece across them to provide some extra protection.

Most can be planted or sown directly outdoors to ensure that your winter vegetable garden is fully stocked. In recent years Shallots have become more popular with the trendy gardener.

Spring Onions Winter hardy varieties of Spring onion make a tasty accompaniment to winter salads. They are a fairly quick growing crop and early autumn sowings should be ready to harvest by early spring.

Early autumn sowings will keep you supplied with tender young leaves throughout winter and with regular harvesting it will continue to crop well into summer!

Be sure to remove the flowers to prevent it running to seed. Broad Beans Autumn sown broad beans can be harvested in spring up to a month earlier than spring sown plants.

Once the plants are well grown you can even use the plant tips — they are delicious wilted with a little butter.

Peas Enjoy an early crop of peas next spring. You will be the envy of the allotment when you start harvesting peas 3 or 4 weeks earlier than other growers!

Asparagus If you have plenty of space then why not plant a permanent asparagus bed this autumn. Although asparagus beds take several years to establish, each asparagus crown can produce up to 25 spears per year and will continue cropping for 25 years.

You will need to be patient with this crop as it will be 2 years before you can harvest them properly — but the promise of tender, home grown asparagus spears is well worth the wait.

Vegetables to grow in the greenhouse in winter Growing winter vegetables outdoors will make good use of your plot, but there are some crops that will need a little protection from the cold.

Winter Salads Salads are not just for summer! This fast-maturing variety can be sown as early as November in the greenhouse and as late as July outdoors.

Pak Choi This dual purpose oriental vegetable can be harvested young throughout the winter as individual salad leaves, or let the heads mature and add the succulent stems to stir fries.

Although it is often grown as a summer crop, Pak Choi can still be sown in late summer for transplanting under cover in autumn. This is a repost the original article can be found here: Original Article.

While connected to the current heat wave in sweltering Europe and to changes in attitude about the body, polls show that a rising popularity of nudism in many countries of the world is also linked to Covid confinement.

So, even in our tiny little Parisian apartments, with no gardens and sometimes no balcony or anything, we still have that possibility. No different than their clothed counterparts, naturist travelers have had to cancel holidays and business owners are struggling with the financial implications.

It helps that over the past few months of lockdown and like many other organizations, nudists associations have shifted to virtual platforms to offer novel approaches including nude yoga, gym classes, cooking seminars and creative competitions such as the World Naked Gardening Day photo contest.

The French Naturist Federation has been hosting live streams and posed at-home challenges for their members during lockdown — events including staging nature photoshoots and organizing a competition for the best naked gardening pictures, among other activities, with a clear condition: Members should comply with face masks.

The Irish Naturist Association, which marks more than 50 years of naturism, is also connecting members virtually through a full calendar of social activities including coffee-shop hangouts and celebrating the World Naked Gardening Day.

The Wall Street Journal reports that while most nude resort visitors are taking the one-piece-of-clothing rule in stride, there are others who refuse.

This is a repost the original can be found here Original Article. So the weekend came and went and overall its was quite enjoyable. Saturday was hot,very hot and as usual we had to tidy around the house and gather together our supplies first,which meant a trip to Morrisons on the way.

A quick survey of the ceiling inside gave vent to my worst fear,we have a leaky roof. I had my suspicions last year,but what with a wet winter and the UV damage caused to the felt,you can see it lagging in the middle.

I did manage to put a tarpaulin over the top which may hopefully stop most of the rain seeping in. This was our first post covid visit and measures had obviously been put in place so some areas were out of bounds.

Saturday evening was spent pleasantly enjoy a pint or two,while social distancing,while Sunday we sunbathe until about noon before getting dressed and heading once more to the supermarket.

If you find it daunting to be faced with bag upon bag of compost piled high at the garden centre, consult our handy guide below to familiarise yourself with the types of potting compost and their suitability for the different stages of plant growth.

There are many, many different types of compost. You should be able to find the best type of compost for your pots. Pretty much what it says on the tin.

Suitable for use in all garden situations and at all stages of growth. A potting mix much lower in nutrients than other soil types so as not to overwhelm seeds, and often mixed with sand to create a finer texture to give seeds the best chance of germination.

A range of compost formulas celebrated for their soil-based content. John Innes mixes are widely used in both professional and home gardens. Some still contain peat see below , while others use peat alternatives.

Check before buying. Use to pot up young seedlings to allow them to establish before being planted out in their final growing position.

With a rich nutrient content to feed plants for longer, this formula also helps stabilise plants grown in containers. The richest of the three.

Suitable for the final repotting of mature plants that are destined to remain in their pot for a number of years. Developed to promote the health of plants needing acid soil conditions,such as rhododendrons, azaleas, camellias and blueberries.

Thanks to its capacity to hold water and nutrients, peat has been used extensively for gardening over the past 50 years. But the environmental impact of extracting peat is a concern and more gardeners are increasingly turning to peat-free alternatives, which perform just as well.

However, peat-free and reduced-peat mixes vary in consistency. Read the packaging carefully to make sure it is the right product for your plants.

It may be necessary to add a specific fertiliser alongside the compost to achieve a suitable growing medium. Bags of unused or old compost will start to break down and may not perform as well as they would when fresh.

Add it to the compost bin, along with other clippings and mix well with plenty of harder material such as straw or cardboard.

Soil fertiliser and other compost additions. It is often necessary to add to compost to improve drainage, water retention or nutrients when planting in containers, as essential elements are much more limited in pots than in the soil.

Here is a list of some of the most commonly used additions. Available in different sizes depending on the desired use. Mix small aggregates into compost to improve aeration and drainage or top dress containers with a more decorative type to mask the appearance of bare soil.

A soil conditioner made using fallen autumn leaves collected from the garden. Takes around two years to break down, but once well rotted, leaf mould can be mixed with soil to use as a potting compost.

Worked into the soil throughout the growing season, blood, fish and bone provides a natural source of three major nutrients — nitrogen, phosphorus and potassium — to encourage healthy plant growth.

A form of charcoal made with untreated woody waste that remains stable in the soil and helps improve soil structure and water retention, and enhance beneficial microbial activity.

Rich in micro-nutrients and a sustainable resource. Natural alternative to synthetic or animal-based fertilisers for encouraging healthy production of flowers and fruit.

Apply during flowering season. Concentrated source of plant nutrients, which have no or little effect on soil structure or fertility but will help to combat plant deficiencies.

These fertilisers degrade slowly and are dependent on soil temperature.

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